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Space Station Freedom food managementThis paper summarizes the specification requirements for the Space Station Food System, and describes the system that is being designed and developed to meet those requirements. Space Station Freedom will provide a mix of frozen, refrigerated, rehydratable, and shelf stable foods. The crew will pre-select preferred foods from an approved list, to the extent that proper nutrition balance is maintained. A galley with freezers, refrigerators, trash compactor, and combination microwave and convection ovens will improve crew efficiency and productivity during the long Space Station Freedom (SSF) missions.
Document ID
19930057422
Acquisition Source
Legacy CDMS
Document Type
Conference Paper
Authors
Whitehurst, Troy N., Jr.
(Boeing Defense & Space Group Seattle, WA, United States)
Bourland, Charles T.
(NASA Johnson Space Center Houston, TX, United States)
Date Acquired
August 16, 2013
Publication Date
July 1, 1992
Subject Category
Man/System Technology And Life Support
Report/Patent Number
SAE PAPER 921248
Meeting Information
Meeting: SAE, International Conference on Environmental Systems
Location: Seattle, WA
Country: United States
Start Date: July 13, 1992
End Date: July 16, 1992
Sponsors: SAE
Accession Number
93A41419
Distribution Limits
Public
Copyright
Other

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