A meteorologically-driven yield reduction model for spring and winter wheat

A yield reduction model for spring and winter wheat was developed for large-area crop condition assessment. Reductions are expressed in percentage from a base yield and are calculated on a daily basis. The algorithm contains two integral components: a two-layer soil water budget model and a crop calendar routine. Yield reductions associated with hot, dry winds (Sukhovey) and soil moisture stress are determined. Input variables include evapotranspiration, maximum temperature and precipitation; subsequently crop-stage, available water holding percentage and stress duration are evaluated. No specific base yield is required and may be selected by the user; however, it may be generally characterized as the maximum likely to be produced commercially at a location.