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Weaving Together Space Biology and the Human Research Program: Selecting Crops and Manipulating Plant Physiology to Produce High Quality Food for ISS AstronautsResearchers from the Human Research Program (HRP) have teamed up with plant biologists at KSC to explore the potential for plant growth and food production on the international space station (ISS) and future exploration missions. KSC Space Biology (SB) brings a history of plant and plant-microbial interaction research for station and for future bioregenerative life support systems. JSC HRP brings expertise in Advanced Food Technology (AFT), Advanced Environmental Health (AEH), and Behavioral Health and Performance (BHP). The Veggie plant growth hardware on the ISS is the platform that first drove these interactions. As we prepared for the VEG-01 validation test of Veggie, we engaged with BHP to explore questions that could be asked of the crew that would contribute both to plant and to behavioral health research. AFT, AEH and BHP stakeholders were engaged immediately after the return of the Veggie flight samples of space-grown lettuce, and this team worked with the JSC human medical offices to gain approvals for crew consumption of the lettuce on ISS. As we progressed with Veggie testing we began performing crop selection studies for Veggie that were initiated through AFT. These studies consisted of testing and down selecting leafy greens, dwarf tomatoes, and dwarf pepper crops based on characteristics of plant growth and nutritional levels evaluated at KSC, and organoleptic quality evaluated at JSCs Sensory Analysis lab. This work has led to a successful collaborative proposal to the International Life Sciences Research Announcement for a jointly funded HRP-SB investigation of the impacts of light quality and fertilizer on salad crop productivity, nutrition, and flavor in Veggie on the ISS. With this work, and potentially with other pending joint projects, we will continue the synergistic research that will advance the space biology knowledge base, help close gaps in the human research roadmap, and enable humans to venture out to Mars and beyond.
Document ID
20150021300
Acquisition Source
Kennedy Space Center
Document Type
Presentation
Authors
Massa, Gioia
(NASA Kennedy Space Center Cocoa Beach, FL United States)
Hummerick, Mary
(Vencore Services and Solutions, Inc. Kennedy Space Center, FL, United States)
Douglas, Grace
(NASA Johnson Space Center Houston, TX, United States)
Wheeler, Raymond
(NASA Johnson Space Center Houston, TX, United States)
Date Acquired
November 17, 2015
Publication Date
November 11, 2015
Subject Category
Ground Support Systems And Facilities (Space)
Man/System Technology And Life Support
Life Sciences (General)
Report/Patent Number
KSC-E-DAA-TN27763
Meeting Information
Meeting: American Society for Gravitational and Space Research
Location: Alexandria, VA
Country: United States
Start Date: November 11, 2015
End Date: November 14, 2015
Sponsors: American Society for Gravitational and Space Research
Funding Number(s)
CONTRACT_GRANT: NNK11EA08C
Distribution Limits
Public
Copyright
Public Use Permitted.
Keywords
International Space Station
Bioregenerative Food Production
Advanced Food Technology
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