Lower Omo Food Security & Agriculture: Mapping Land Cover Change in Unprotected and Protected Areas in the Lower Omo River Valley, Ethiopia

Ethiopia is home to unique wildlife, biodiversity, and ecosystem services and, like much of the world, is undergoing population growth, development, and land use change. As a result, some biodiverse regions may be at risk of being urbanized, cultivated as agricultural plots, or losing access to water bodies that are essential for maintaining both terrestrial and aquatic life. The DEVELOP team partnered with the Ethiopian Wildlife Conservation Authority to quantify the land cover change between the years 1994, 2010, and 2018. The team utilized Ethiopia’s dry season (January to May) for training point development which was crucial in differentiating the level of greenness between the four land cover classes: water, natural vegetation, cultivated land, and bare ground. The study area covered 62,000 km2 of the Lower Omo River Valley and includes eight protected areas. Data from Landsat 5 Thematic Mapper, Landsat 7 Enhanced Thematic Mapper Plus, Landsat 8 Operational Land Imager, and Shuttle Radar Topography Mission were used to employ a Random Forest classifier and identify the four classes within Google Earth Engine. For each of the supervised classifications, overall model accuracy was between 83% (2018) and 89% (1994). Between 1994 and 2018, the Lower Omo Valley experienced an overall increase of 258% (919 km2) in water and 291% (7,188 km2) in cultivated areas, while experiencing a 9% (2,761 km2) decrease in natural vegetation and 19% (5,346 km2) bare ground. There was an increase in water and cultivated land and a decrease in natural vegetation and bare ground in unprotected areas and all protected areas. However, protected areas maintained natural vegetation better than unprotected areas and only experienced a 1% (59 km2) loss compared to a 10% (2,701 km2) loss in unprotected areas.