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Effects of Carbon Dioxide Concentrations on Salad Crops for Space Food Production
Document ID
20205010244
Acquisition Source
Kennedy Space Center
Document Type
Video
Authors
Raymond M Wheeler (Kennedy Space Center Merritt Island, Florida, United States)
Lashelle E Spencer (Aecom (United States) Los Angeles, California, United States)
Matthew Wayne Romeyn (Kennedy Space Center Merritt Island, Florida, United States)
Gioia Donna Massa (Kennedy Space Center Merritt Island, Florida, United States)
Jess M Bunchek (Southeastern Universities Research Association Washington D.C., District of Columbia, United States)
Date Acquired
November 16, 2020
Publication Date
December 1, 2001
Subject Category
Life Sciences (General)
Meeting Information
Meeting: 43rd COSPAR Scientific Assembly
Location: Virtual
Country: US
Start Date: January 28, 2021
End Date: February 4, 2021
Sponsors: Australian Academy of Science
Funding Number(s)
WBS: 719125.01.02.08.01
Distribution Limits
Public
Copyright
Public Use Permitted.
Technical Review
NASA Technical Management
Keywords
food
CO2
plant

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