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Plants in Space, Veggie, and Space Crop ProductionAs astronauts venture farther from Earth, and for longer periods, food will become increasingly critical. Crop production can supplement a packaged diet to provide additional nutrients and dietary variety for astronauts. Several unique challenges exist for growth of plants in microgravity and on other planetary surfaces. Testing with the Veggie chamber on the International Space Station is allowing us to understand the impacts of gravity and spaceflight on crop growth and nutritional content, and the importance of plants to astronauts living and working away from our blue home planet
Document ID
20210018049
Acquisition Source
Kennedy Space Center
Document Type
Presentation
Authors
Gioia Massa
(Kennedy Space Center Merritt Island, Florida, United States)
Date Acquired
June 29, 2021
Subject Category
Life Sciences (General)
Meeting Information
Meeting: Conversations for the Future: Thriving in Space
Location: Virtual
Country: US
Start Date: July 13, 2021
End Date: July 13, 2021
Sponsors: foundation for the future
Funding Number(s)
WBS: 719125.01.02.08.01
Distribution Limits
Public
Copyright
Portions of document may include copyright protected material.
Technical Review
NASA Technical Management
Keywords
Veggie
Space Crop Production
International Space Station
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