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Functional Horizontal Gene Transfer From Bacteria to EukaryotesThe antiquity of bacteria and archaea in part explains why they, along with viruses, encode most of the genetic and biochemical diversity on Earth. Eukaryotic life evolved into a world teeming with prokaryotes, and so bacteria (especially) have inevitably affected eukaryotic biology as parasitic, commensal, or beneficial symbionts. But along with these important organismal interactions, the ubiquity and diversity of bacteria have also made them frequent sources of horizontally transferred DNA into eukaryotic genomes. Here we survey the role of bacterial genes throughout the eukaryotic lineage. We review what steps horizontal gene transfers (HGTs) take in becoming functional, what bacterial groups these HGTs come from, and what functions these HGTs typically bestow on their eukaryotic recipient. We classify HGTs into two broad types: those that maintain preexisting functions and those that add new functionality to the recipient. We find that genes involved in host nutrition, protection, and adaptation to extreme environments are the most common HGTs from bacterial to eukaryotic genomes.
Document ID
20230001188
Acquisition Source
2230 Support
Document Type
Accepted Manuscript (Version with final changes)
Authors
Filip Husnik ORCID
(University of South Bohemia in České Budějovice České Budějovice, Czechia)
John P McCutcheon ORCID
(University of Montana Missoula, Montana, United States)
Date Acquired
January 25, 2023
Publication Date
November 27, 2017
Publication Information
Publication: Nature Reviews Microbiology
Publisher: Nature Research
Volume: 16
Issue: 2
Issue Publication Date: February 1, 2018
ISSN: 1740-1526
e-ISSN: 1740-1534
Subject Category
Life Sciences (General)
Report/Patent Number
NIHMS933330
Funding Number(s)
CONTRACT_GRANT: NNA17BB05A
CONTRACT_GRANT: NSF IOS-1256680
CONTRACT_GRANT: NSF IOS-1553529
CONTRACT_GRANT: EMBO ALTF 1260-2016
Distribution Limits
Public
Copyright
Portions of document may include copyright protected material.
Technical Review
Professional Review
Keywords
Bacteria
Eukaryote
Prokaryote
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