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Groundwater depletion will reduce cropping intensity in India
External Source
chorus
Document Type
Version of Record
Authors
Meha Jain (School for Environment and Sustainability, University of Michigan, Ann Arbor, MI 48109, USA.)
Ram Fishman (School of Public Policy, Tel Aviv University, Tel Aviv, Israel.)
Pinki Mondal (Department of Geography and Spatial Sciences, University of Delaware, Newark, DE 19716, USA.)
Gillian L. Galford (Rubenstein School of Environment and Natural Resources, Gund Institute for Environment, University of Vermont, Burlington, VT 05405, USA.)
Nishan Bhattarai (School for Environment and Sustainability, University of Michigan, Ann Arbor, MI 48109, USA.)
Shahid Naeem (Department of Ecology, Evolution, and Environmental Biology, Columbia University, New York, NY 10027, USA.)
Upmanu Lall (Department of Earth and Environmental Engineering, Columbia University, New York, NY 10027, USA.)
Ruth S. DeFries (Department of Ecology, Evolution, and Environmental Biology, Columbia University, New York, NY 10027, USA.)
Date Acquired
April 28, 2025
Publication Information
Publication: Science Advances
Publisher: American Association for the Advancement of Science (AAAS)
Volume: 7
Issue: 9
e-ISSN: 2375-2548
DOI: 10.1126/sciadv.abd2849
Funding Number(s)
funding: NNX17AH97G
funding: NNX11AH98G
funding: NNX16AI19G
Distribution Limits
Public

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