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Effect of Viscosity on the Crystallization of Undercooled LiquidsThere have been numerous studies of glasses indicating that low-gravity processing enhances glass formation. NASA PI s are investigating the effect of low-g processing on the nucleation and crystal growth rates. Dr. Ethridge is investigating a potential mechanism for glass crystallization involving shear thinning of liquids in 1-g. For shear thinning liquids, low-g (low convection) processing will enhance glass formation. The study of the viscosity of glass forming substances at low shear rates is important to understand these new crystallization mechanisms. The temperature dependence of the viscosity of undercooled liquids is also very important for NASA s containerless processing studies. In general, the viscosity of undercooled liquids is not known, yet knowledge of viscosity is required for crystallization calculations. Many researchers have used the Turnbull equation in error. Subsequent nucleation and crystallization calculations can be in error by many orders of magnitude. This demonstrates the requirement for better methods for interpolating and extrapolating the viscosity of undercooled liquids. This is also true for undercooled water. Since amorphous water ice is the predominant form of water in the universe, astrophysicists have modeled the crystallization of amorphous water ice with viscosity relations that may be in error by five orders-of-magnitude.
Document ID
20040073502
Acquisition Source
Marshall Space Flight Center
Document Type
Other
Date Acquired
August 21, 2013
Publication Date
December 1, 2003
Publication Information
Publication: Biological and Physical Space Research Laboratory 2002 Science Review
Subject Category
Astrophysics
Distribution Limits
Public
Copyright
Work of the US Gov. Public Use Permitted.

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